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How to Choose the Right Oven and Hob for Your Kitchen We have a range of sizes, styles and features that will fit in with any kitchen. Solid plate hobs are simple to use and are durable. They are made of metal with a sealed surface that heats your cookware. They are suitable for flat-based products and can be cost-effective to operate. Origins Ovens are kitchen appliances used to bake and roast food for households across the world. In general, they are powered by electricity or gas. Bottle gas models are available in some markets. However ovens can also powered by other fuels such as wood or charcoal. In many homes the oven is located by a kitchen hob, which is where food can be cooked. A hob is a type of burner that can be turned on and off. An oven is a closed space that heats food in the middle. The first ovens were massive brick and mud constructions which contained a fire to cook food. They were used to bake bread, cook meat, and other dishes since they were relatively good at controlling the heat to keep an even temperature, and could easily be shared among family members. Open pits and ovens had three major drawbacks They were dangerous due to the open flames and smoke and they required a lot of fuel (wood), they were difficult to control the heat and the cooking process. The solution was found in ovens that resembled fireplaces with a chimney which shut off the fire to reduce its intensity and smoke and make it easier to manage. They were popular in the 16th and early 17th centuries. They were used in wealthy households that had a separate kitchen with a chimney, and more than one oven and fireplace. By the mid-19th century, European ovens had evolved to be a regular feature in kitchens at home. This was partly because the oven was a necessity, as it was much safer and more efficient to cook in an oven than over an open flame or in a cauldron. However, it is believed that the invention of the oven coincided with the evolution of cooking style and recipes, which led to an increased emphasis on casseroles and meat. It is worth noting that in certain recipes, such as those from Nigella she suggests placing the pot “on the hob”, but this can be misleading since a hob is actually an actual British term for a stove top. The North American equivalent is a range or cooktop, and it could be confusing if you're not familiar with British terminology. Functions Oven functions, also known as cooking modes, are pre-programmed choices that regulate how the oven's heating elements and fan work based on the recipe. They are designed to make cooking food more efficiently and effectively, while preserving the taste and texture. Ovens typically have a conventional mode that heats from the top and bottom to bake or roast food. There is also a fan-assisted mode that makes use of an integrated fan to circulate the air around the oven, allowing a more even and quicker heating. There are many options for oven and hob functions. It is essential to know the distinctions to decide the best one for you. The fan-powered function of the oven is ideal for cooking a variety of meals. It warms up the oven more evenly than traditional ovens and is perfect for baking, grilling and roasting. It is especially helpful for dishes like pizza and pie that require a quick crisp and smooth finish. The Fan-Assisted setting comes with a zigzag at the top and a line on the bottom. It can cut down up to 40% of cooking time. Some ovens have grilling options that combine heat from the bottom and top of the oven to give your food a delicious char. This is the perfect mode for kebabs made of meat or vegetables and can be identified by zigzag lines and straight lines, such as Fan-Assisted. This type of oven is typically used on the bottom shelf of the oven. Be sure to check the temperature settings in your oven to prevent overcooking. Other oven functions include slow cooking, proofing bread and pastries, and other things. These are often preprogrammed and provide a controlled warm environment to help rise dough and develop flavors. There are ovens that come with a Steam function which is perfect for creating healthy, nutritious food. Steam adds a delicate and rich flavour to baked products, poultry, vegetables and custards. This function can be activated by placing water in the reservoir of your oven and then turning it on. Certain models can alter the amount of steam in accordance with the temperature set. Types There are a variety of oven and hob that are available, ranging from traditional gas models to modern electric models. best hob is crucial to select the oven and hob that is suitable for your needs. Look into features such as self-cleaning capabilities or smart functions. Gas ovens work well in many kitchens and are a popular choice. They are easy to use because they have rings around the burners and the grate that pans sit on and emits heat. Gas hobs are also known to be energy efficient and have precise temperature control, which means they could reduce your utility costs. However, they can take longer to heat up than electric ones and are difficult to clean if coated with a residue. Electric hobs are available in a variety of different designs including ceramic and induction. Induction hobs may be somewhat more expensive to purchase, but they are considered to be energy efficient since the hob only generates heat when you place a pot over it. They also remain cool to the point of contact, making them more child-safe, and are relatively quick to heat up. However, they do not always heat the pan evenly and may take a while to cool down. Plate hobs, which are an essential kitchen appliance, have various cooking zones that are all electric and on an even surface. They are placed on top of the cabinets in your kitchen. They have a sleek, modern look that will complement the majority of kitchens. They are difficult to clean as they contain multiple zones of uneven heating. If they are not properly cleaned, they can leave burn marks. Built-in single ovens are the most commonly used type of oven and can be placed under a hob or at eye level in a built-in unit. When choosing an oven, consider the size of your family. They can be big enough to accommodate a large meal and come in different sizes. There are also ovens with additional features like grill or steam functions. Installation If you're planning to install a new oven or replacing one you have, it's worth hiring an electrician to manage the installation for you. This will ensure the electrical circuit is installed and that your new appliance is safe for use. A licensed electrician will be able to adhere to local regulations and ensure that the installation is in line with all applicable safety codes. Before you begin the process of fitting your new electric oven and hob, you'll need to have all the necessary supplies and tools available. These include wire nuts, electrical tape, a screwdriver and a tester for electrical circuits and conduit. Check the electrical supply at your home to make sure it is able to handle the new electric hob and oven. In order to install an oven or hob that is new first, you must take them out of the old ones. Find the bolts or screws holding the old appliance and take them off them carefully. Once the appliance has been removed, the area where the new one is installed must be clear of obstructions. Then the junction box will need to be erected and connected to the electrical supply using conduit. It is essential to follow the guidelines of the manufacturer as well as any local regulations. Once the electrical connections are made after which the oven or hob can then be lowered in the desired position. The fitter will then make use of the clips supplied with the hob to secure it in place and ensure that it is flush with the worktop. The fitter will then test the hob and make sure that it's functioning properly. If you're installing an oven or hob that is gas-powered, it's a good idea employ a professional for the job. Gas installation isn't as simple as plugging in a brand new electric oven, and requires the assistance of a CORGI certified engineer to connect the pipework. It's also recommended to purchase a cooker hood installed in the event that you don't have one as it will help to ventilate your kitchen and is required by Part F of the Building Regulations.